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Quick Overview
Basilur Specialty Classics English Breakfast is a robust Ceylon blend in the tradition of the 19th-century Edinburgh original.Tasting notesBold and full-bodied – made for a hearty breakfast and perfect with milk.Product details Brand: Basilur (Specialty Classics) Tea: Ceylon black loose leaf tea Net weight: 100g in a zip foil pouch...
Basilur Specialty Classics English Breakfast is a robust Ceylon blend in the tradition of the 19th-century Edinburgh original.
Tasting notes
Bold and full-bodied – made for a hearty breakfast and perfect with milk.
Product details
- Brand: Basilur (Specialty Classics)
- Tea: Ceylon black loose leaf tea
- Net weight: 100g in a zip foil pouch
- Packaging: Decorative metal tin
How to brew
Use 1 teaspoon per cup with freshly boiled water and steep for 3–5 minutes. Add milk and sugar to taste.
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