{"product_id":"leaf-of-ceylon-nuwara-eliya-regional-tea","title":"Leaf of Ceylon - Nuwara Eliya Regional Tea","description":"\u003cp\u003e\u003cstrong\u003eBasilur Leaf of Ceylon – Nuwara Eliya\u003c\/strong\u003e is grown above 6,000 feet in Sri Lanka's misty highlands, home of the island's most delicate teas.\u003c\/p\u003e\u003ch3\u003eTasting notes\u003c\/h3\u003e\u003cp\u003eBright and crisp with delicate floral notes and a fine minerality – often called the champagne of Ceylon teas.\u003c\/p\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Basilur (Leaf of Ceylon)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTea:\u003c\/strong\u003e Pure Ceylon black loose leaf tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Nuwara Eliya, Sri Lanka\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 100g in a zip foil pouch, presented in a metal tin\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to brew\u003c\/h3\u003e\u003cp\u003eUse 1 teaspoon per cup with water just off the boil and steep for 3–4 minutes. Best enjoyed black.\u003c\/p\u003e","brand":"Basilur","offers":[{"title":"Default Title","offer_id":42903879385193,"sku":null,"price":6800.0,"currency_code":"LKR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/4410\/2505\/files\/NuwaraEliya1.jpg?v=1770942026","url":"https:\/\/www-tearunway-co-uk.myshopify.com\/ga\/products\/leaf-of-ceylon-nuwara-eliya-regional-tea","provider":"TeaRunway","version":"1.0","type":"link"}